CLASS OFFERING
Taste of Italy Classes
Cost: $70 per class
WHAT WILL OUR YOUNG CHEFS LEARN?
• Kitchen safety rules
• Elements of healthy nutrition
• Understanding ingredients on food labels
• Food preparation
• Cooking and baking techniques
• Presentation and decorations
• Information about the Italian regions
• Use and comparison of the American and Italian metric systems
• History of Italian recipes
• The use of etiquette: the proper way to set the table, manners and much more!